Nutrigenomics and public health

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Show simple item record Getz, Jean Adhikari, Koushik Medeiros, Denis M. 2010-01-21T20:02:30Z 2010-01-21T20:02:30Z 2010-01-01
dc.description.abstract Nutrigenomic research may uncover the keys to utilizing genetic information to create food products that improve public health through mitigation of chronic diseases. en_US
dc.relation.uri en_US
dc.subject Nutrigenomics en_US
dc.subject Functional foods en_US
dc.subject Chronic disease en_US
dc.subject Public health en_US
dc.subject Food processing en_US
dc.subject Gene regulation en_US
dc.title Nutrigenomics and public health en_US
dc.type Text en_US 2010 en_US
dc.citation.epage 33 en_US
dc.citation.issue 1 en_US
dc.citation.jtitle Food Technology en_US
dc.citation.spage 28 en_US
dc.citation.volume 64 en_US
dc.contributor.authoreid medeiros en_US
dc.contributor.authoreid koushik en_US
dc.description.version Article: Version of Record

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