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dc.citation.epage104en_US
dc.citation.spage103en_US
dc.contributor.authorVargas Vargas, J.
dc.contributor.authorHines, Robert H.
dc.date.accessioned2010-04-22T21:49:10Z
dc.date.available2010-04-22T21:49:10Z
dc.date.issued2010-04-22T21:49:10Z
dc.date.published1985en_US
dc.description.abstractTwo hundred finishing pigs were used to evaluate wet vs. dryad libitum feeding. Growth rate of finishing pigs was significantly improved (5%) by wet feeding. Feed utilization was improved 4.5% by wet feeding. Dry feeder type did not influence performance, since all pigs fed dry diets performed similarly. Likewise, pigs fed wet diets performed equally regardless of wet feeder type.en_US
dc.description.conferenceSwine Day, Manhattan, KS, November 21, 1985en_US
dc.identifier.urihttp://hdl.handle.net/2097/3687
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfSwine day, 1985en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 86-145-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 486en_US
dc.subjectSwineen_US
dc.subjectWet vs. dry ad libitumen_US
dc.subjectFinishing pigsen_US
dc.subjectGrowth rateen_US
dc.titleDry vs. wet ad libitum feeding of finishing swineen_US
dc.typeConference paperen_US

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