Milk, butter and cheese

Files

KSUL0001ThesesSR1901WhiteEM.pdf (13.04 MB)

Date

Authors

White, Eleanor Mary

Abstract

Introduction: The animal kingdom, class Mammalia, is the source of milk, which is a special fluid secreted by the females of the class for the nourishment of their young. Milk is an opaque yellowish white liquid which, when fresh possesses a slightly acid reaction and faintly sweetish taste.

Description

Citation: White, Eleanor Mary. Milk, butter and cheese. Senior thesis, Kansas State Agricultural College, 1901.

Keywords

Milk, Butter, Cheese, Cookery, Nutrition, Handwritten, Graduating theses, Senior theses

URI

https://hdl.handle.net/2097/41870

Collections

Graduating Theses 1893-1927

Creative Commons license

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Except where otherwise noted, this item's license is described as The organization that has made the Item available believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Please refer to the organization that has made the Item available for more information.