Membrane lipid changes in Arabidopsis thaliana in response to environmental stresses

dc.contributor.authorVu, Hieu Sy
dc.date.accessioned2014-03-31T18:55:47Z
dc.date.available2014-03-31T18:55:47Z
dc.date.graduationmonthMay
dc.date.issued2014-03-31
dc.date.published2014
dc.description.abstractThe molecular mechanisms by which plants respond to environmental stresses to sustain growth and yield have great importance to agriculture. Lipid metabolites are a major element of plant stress responses. The model plant Arabidopsis thaliana is well-suited to study stress-driven compositional dynamics, metabolism, and functions of lipid metabolites. When Arabidopsis plants were subjected to wounding, infection by Pseudomonas syringae pv tomato DC3000 expressing AvrRpt2 (PstAvr), infection by Pseudomonas syringae pv. maculicola (Psm), and low temperature, and 86 oxidized and acylated lipids were analyzed using mass spectrometry, different sets of lipids were found to change in level in response to the various stresses. Analysis of plant species (wheat versus Arabidopsis), ecotypes (Arabidopsis Columbia 0 versus Arabidopsis C24), and stresses (wounding, bacterial infection, and freezing) showed that acylated monogalactosyldiacylglycerol was a major and diverse lipid class that differed in acyl composition among plant species when plants were subjected to different stresses. Mass spectrometry analysis provided evidence that oxophytodienoic acid, an oxidized fatty acid, is significantly more concentrated on the galactosyl ring of monogalactosyldiacylglycerol than on the glycerol backbone. A mass spectrometry method, measuring 272 lipid analytes with high precision in a relatively short time, was developed. Application of the method to plants subjected to wounding and freezing stress in large-scale experiments showed the method produces data suitable for lipid co-occurrence analysis, which identifies groups of lipid analytes produced by identical or inter-twined enzymatic pathways. The mass spectrometry method and lipid co-occurrence analysis were utilized to study the nature of lipid modifications and the roles of lipoxygenases and patatin-like acyl hydrolases in Arabidopsis during cold acclimation, freezing, and thawing.
dc.description.advisorRuth Welti
dc.description.degreeDoctor of Philosophy
dc.description.departmentDepartment of Biology
dc.description.levelDoctoral
dc.description.sponsorshipNational Science Foundation Kansas Technology Enterprise Corporation, K-IDeA Networks of Biomedical Research Excellence (INBRE) of National Institutes of Health and Kansas State University Johnson Center for Basic Cancer Research Kansas Agricultural Experiment Station
dc.identifier.urihttp://hdl.handle.net/2097/17278
dc.language.isoen_US
dc.publisherKansas State University
dc.rights© the author. This Item is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.subjectMass spectrometry
dc.subjectLipidomics
dc.subjectMembrane lipids
dc.subjectArabidopsis thaliana
dc.subjectFreezing
dc.subjectWounding
dc.subject.umiBiochemistry (0487)
dc.subject.umiPlant Biology (0309)
dc.subject.umiSystematic biology (0423)
dc.titleMembrane lipid changes in Arabidopsis thaliana in response to environmental stresses
dc.typeDissertation

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