Effects of a fruit and nut diet

dc.contributor.author	Bardshar, Marie
dc.date.accessioned	2022-01-19T17:02:44Z
dc.date.available	2022-01-19T17:02:44Z
dc.date.issued	1908
dc.date.published	1908
dc.description	Citation: Bardshar, Marie. Effects of a fruit and nut diet. Senior thesis, Kansas State Agricultural College, 1908.
dc.description.abstract	Introduction: Fruits and nuts have been considered as accessory or supplementary foods, and to be eaten out of hand at odd times, but this idea is rapidly passing away. Because they were not eaten for the nutritive value which they contained, very little scientific study has been given the fruits and nuts compared with the investigations which have been carried on in connection with the more commonly used foods.
dc.identifier.uri	https://hdl.handle.net/2097/41924
dc.rights	The organization that has made the Item available believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Please refer to the organization that has made the Item available for more information.
dc.rights.uri	https://rightsstatements.org/vocab/NoC-US/1.0/
dc.subject	Diet
dc.subject	Nutrition
dc.subject	Fruits
dc.subject	Nuts
dc.subject	Graduating theses
dc.subject	Senior theses
dc.subject.AAT	Theses
dc.title	Effects of a fruit and nut diet
dc.type	Text

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