Review of production responses from cows fed calcium salt of isobutyric and mixed 5-carbon volatile fatty acids
dc.citation.epage | 71 | en_US |
dc.citation.spage | 70 | en_US |
dc.contributor.author | Dunham, James R. | |
dc.date.accessioned | 2012-10-04T19:29:17Z | |
dc.date.available | 2012-10-04T19:29:17Z | |
dc.date.issued | 2012-10-04 | |
dc.date.published | 1986 | en_US |
dc.description.abstract | Recent developments in dairy cattle nutrition have resulted in the marketing of a calcium salt of isobutyric and mixed 5-carbon volatile fatty acids (IsoPlusĀ®). The FDA approved product has been neutralized with calcium to form a dry salt of the acids, which are found naturally in the rumen. The following review of research results is intended as a guide for feeding IsoPlusĀ®). | en_US |
dc.description.conference | Dairy Day, 1986, Kansas State University, Manhattan, KS, 1986 | |
dc.identifier.uri | http://hdl.handle.net/2097/14802 | |
dc.publisher | Kansas Agricultural Experiment Station | en_US |
dc.relation.isPartOf | Kansas Agricultural Experiment Station contribution; no. 87-88-S | en_US |
dc.relation.isPartOf | Report of progress (Kansas Agricultural Experiment Station); 506 | en_US |
dc.subject | Dairy | en_US |
dc.subject | Calcium salt | en_US |
dc.subject | Isobutyric | en_US |
dc.subject | Volatile fatty acid | en_US |
dc.subject | Nutrition | en_US |
dc.title | Review of production responses from cows fed calcium salt of isobutyric and mixed 5-carbon volatile fatty acids | en_US |
dc.type | Conference paper | en_US |