Fireless cooking

Date

1908

Journal Title

Journal ISSN

Volume Title

Publisher

Abstract

Introduction: The principle of fireless cooking is that of recaloration, or the retention of heat previously generated, through complete insulation. It should, perhaps, be explained here that the word “fireless” is a misnomer. The proper word is “recalorator”, which literally means the conserving of heat, just as a “refrigerator” means the conserving of cold.

Description

Citation: Halm, Helen and McConnel, Fay. Fireless cooking. Senior thesis, Kansas State Agricultural College, 1908.

Keywords

Cooking, Domestic Science, Home Economics, Heat, Graduating theses, Senior theses

Citation