Using exhaust air from a swine finishing house to grow vegetables and plants
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Kansas State University. Agricultural Experiment Station and Cooperative Extension Service
Abstract
Exhaust air from a Kansas State University swine finishing house provides CO2 and possible other gases that are used by vegetable plants. In addition, a rock storage system reduces fuel requirements of the greenhouse. Tomatoes, cucumbers, and broccoli transplants have been grown in the greenhouses.
Description
Keywords
Swine, Exhaust air, Finishing house, Vegetables, Plants
