Yeast culture as an additive in swine grower rations
Date
2010-05-07T15:28:57Z
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Kansas State University. Agricultural Experiment Station and Cooperative Extension Service
Abstract
Adding yeast culture at manufacturer's recommended levels to a complete, pelleted, 16% crude protein ration fed to nursery-age pigs produced no measurable improvement in rate of gain, feed efficiency, survival, activity, or appearance.
Description
Swine Industry Day 1975 is known as Swine Day, 1975
Keywords
Swine, Yeast, Grower rations, Nursery pigs
