A study on the changes in the composition of wheat lipids during storage
dc.contributor.author | Daftary, Rasiklal Dalichand. | en_US |
dc.date.accessioned | 2015-12-31T21:02:54Z | |
dc.date.available | 2015-12-31T21:02:54Z | |
dc.date.issued | 1965 | en_US |
dc.date.published | 1965 | en_US |
dc.description | Call number: LD2668 .T4 1965 D12 | en_US |
dc.description.degree | Master of Science | en_US |
dc.description.level | Masters | en_US |
dc.identifier.uri | http://hdl.handle.net/2097/25880 | |
dc.subject.AAT | Masters theses | en_US |
dc.subject.LCSH | Wheat--Storage. | en_US |
dc.subject.LCSH | Lipids. | en_US |
dc.title | A study on the changes in the composition of wheat lipids during storage | en_US |
dc.type | Text | en_US |
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