The value of dry bluestem pasture and a comparison of supplements for heifer calves in a wintering, grazing, and fattening program.

dc.citation.epage43en_US
dc.citation.spage41en_US
dc.contributor.authorSmith, E.F.
dc.contributor.authorKoch, B.A.
dc.contributor.authorGood, D.L.
dc.date.accessioned2011-10-31T18:29:51Z
dc.date.available2011-10-31T18:29:51Z
dc.date.issued2011-10-31
dc.date.published1957en_US
dc.description.abstractCircular 320 from this station contains a three-year summary comparing heifers wintered in dry lot with heifers wintered on dry grass, and the effect of this winter treatment on their total performance in a wintering, grazing, and fattening program. The heifers wintered on dry grass gained 32 pounds less for the year, had a lower dressing percentage, graded lower, and sold for about $1 a hundred less than heifers wintered in dry lot. However, the heifers wintered on dry grass returned as much money above feed costs as the heifers wintered in dry lot, due primarily to lower winter feed costs and high summer grass gains. In the test reported here the plane of nutrition has been raised slightly for the heifers wintered on dry grass, to acquire some of the desirable characteristic associated with dry-lot wintering, but still maintaining low winter feed costs. In addition different levels of protein supplementation are compared.en_US
dc.description.conference44th Annual Livestock Feeders’ Day. Kansas State College, Manhattan, KS, May 4, 1957en_US
dc.identifier.urihttp://hdl.handle.net/2097/12470
dc.publisherKansas Agricultural Experiment Stationen_US
dc.relation.isPartOf1956-57 Progress Reportsen_US
dc.relation.isPartOfCircular (Kansas Agricultural Experiment Station): 349en_US
dc.subjectBeefen_US
dc.subjectBluestem pastureen_US
dc.subjectNutritionen_US
dc.subjectGainen_US
dc.titleThe value of dry bluestem pasture and a comparison of supplements for heifer calves in a wintering, grazing, and fattening program.en_US
dc.typeConference paperen_US

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