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dc.citation.epage76en_US
dc.citation.spage69en_US
dc.contributor.authorMenzies, C.S.
dc.contributor.authorErhart, A.B.
dc.date.accessioned2011-04-28T17:27:39Z
dc.date.available2011-04-28T17:27:39Z
dc.date.issued2011-04-28
dc.date.published1966en_US
dc.description.abstractLambs used were finewool wethers purchased from the Zuni Indian Reservation near Gallup, New Mexico. Average purchase weight of 699 head was 63.8 lbs.; cost was $23.50 per cwt. plus 15 cents per head commission. Lambs were trucked to Garden City, arriving October 15. Shrinkage during shipment was 5.8 lbs. (9.10%). Chopped grain sorghum stubble and alfalfa hay were fed until lambs went on test.en_US
dc.description.conference53rd Annual Livestock Feeders’ Day, Kansas State University, Manhattan, Kansas, May 7, 1966en_US
dc.identifier.urihttp://hdl.handle.net/2097/8483
dc.publisherKansas Agricultural Experiment Stationen_US
dc.relation.isPartOf53rd Annual Livestock Feeders’ Day, 1965-1966 Progress Reportsen_US
dc.relation.isPartOfBulletin (Kansas Agricultural Experiment Station); 493en_US
dc.subjectLamben_US
dc.subjectSilageen_US
dc.subjectSorghum grainen_US
dc.subjectGrowthen_US
dc.titleLamb feeding experimentsen_US
dc.typeConference paperen_US

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