Evaporative cooling systems for swine

dc.citation.spage36en_US
dc.contributor.authorAmes, D.R.
dc.contributor.authorNichols, David A.
dc.contributor.authorHines, Robert H.
dc.contributor.authoreiddnicholsen_US
dc.date.accessioned2010-05-06T18:38:34Z
dc.date.available2010-05-06T18:38:34Z
dc.date.issued2010-05-06T18:38:34Z
dc.date.published1978en_US
dc.description.abstractDuring heat stress swine must rely an evaporation as a mechanism for heat loss. Providing water via sprinklers, showers, and foggers is a practical method of reducing heat stress. It is imperative in any evaporative system that animals are permitted to dry, because the evaporation of water is fundamental to evaporative cooling. Ideally, hogs should be wetted and then given time to dry, followed by successive wetting and drying. Studies are under way to investigate various systems of wetting hogs to take maximum advantage of evaporative cooling.en_US
dc.description.conferenceSwine Day, Manhattan, KS, November 9, 1978en_US
dc.identifier.urihttp://hdl.handle.net/2097/3929
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfSwine day, 1978en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 79-105-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 342en_US
dc.subjectSwineen_US
dc.subjectCooling systemsen_US
dc.subjectEvaporationen_US
dc.subjectHeat stressen_US
dc.titleEvaporative cooling systems for swineen_US
dc.typeConference paperen_US

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