Level of Vitamin A in beef steer finishing ration fed on high and low levels of silage

dc.citation.epage45en_US
dc.citation.spage44en_US
dc.contributor.authorRichardson, D.
dc.contributor.authorSmith, E.F.
dc.contributor.authorHarbers, L.H.
dc.contributor.authorBuamah, T.F.
dc.date.accessioned2011-04-28T17:55:31Z
dc.date.available2011-04-28T17:55:31Z
dc.date.issued2011-04-28
dc.date.published1965en_US
dc.description.abstractSixty Hereford steer calves from Warner’s Ranch in Rice County were wintered on a ration of 1 pound soybean oil meal, sorghum silage, sorghum rain and minerals. The calve weight 450 to 550 pounds; 30 were fed 4 pounds of grain and 30 were fed 8 pounds of grain per head daily for 112 days. They average approximately 743 pounds at the end of the wintering period.en_US
dc.description.conference52nd Annual Livestock Feeders’ Day, Kansas State University, Manhattan, Kansas, May 1, 1965en_US
dc.identifier.urihttp://hdl.handle.net/2097/8520
dc.publisherKansas Agricultural Experiment Stationen_US
dc.relation.isPartOf52nd Annual Livestock Feeders’ Day, 1964-1965 Progress Reportsen_US
dc.relation.isPartOfBulletin (Kansas Agricultural Experiment Station); B-483en_US
dc.subjectBeefen_US
dc.subjectVitamin Aen_US
dc.subjectFinishing steersen_US
dc.subjectSorghum grainen_US
dc.titleLevel of Vitamin A in beef steer finishing ration fed on high and low levels of silageen_US
dc.typeConference paperen_US

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