Wet distiller’s grains with solubles in beef finishing diets comprised of steam-flaked or dry-rolled corn

dc.citation.epage59en_US
dc.citation.spage57en_US
dc.contributor.authorMay, M.L.
dc.contributor.authorQuinn, M.J.
dc.contributor.authorDrouillard, James S.
dc.contributor.authorWalker, Charles E.
dc.contributor.authoreidjdrouillen_US
dc.contributor.authoreidmjqen_US
dc.contributor.authoreidchuckwen_US
dc.date.accessioned2010-01-22T22:33:22Z
dc.date.available2010-01-22T22:33:22Z
dc.date.issued2010-01-22T22:33:22Z
dc.date.published2007en_US
dc.description.abstractThe purpose of this experiment was to determine optimal levels of distiller’s grains in finished diets with steam-flaked corn or dry rolled corn. Distiller’s grains have been used extensively in regions of the country in which dry-rolled and high-moisture grains are prevalent. Production of fuel ethanol is now expanding into the High Plains, where feedlots more commonly use steam flaking. The cost to produce flaked corn is higher than the cost to produce dry rolled corn, and with rising energy costs (especially natural gas), this spread is becoming more dramatic. Comparing the use of wet distiller’s grains fed in conjunction with these grains provides useful information concerning optimum use level.en_US
dc.description.conferenceCattlemen's Day, 2007, Kansas State University, Manhattan, KS, March 2, 2007en_US
dc.identifier.urihttp://hdl.handle.net/2097/2442
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfCattlemen's Day, 2007en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 07-179-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 978en_US
dc.subjectBeefen_US
dc.subjectCattleen_US
dc.subjectDistillers grainsen_US
dc.subjectSteam flakingen_US
dc.subjectDry-rolled cornen_US
dc.titleWet distiller’s grains with solubles in beef finishing diets comprised of steam-flaked or dry-rolled cornen_US
dc.typeConference paperen_US

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