The value of soaking shelled corn for finishing spring pigs on alfalfa pasture

dc.citation.epage3en_US
dc.citation.spage3en_US
dc.contributor.authorAubel, C.E.
dc.date.accessioned2011-09-20T21:39:54Z
dc.date.available2011-09-20T21:39:54Z
dc.date.issued2011-09-20
dc.date.published1960en_US
dc.description.abstractSoaking grain for pigs has been revived and an automatic and self-feeder that soaks grain is on the market. This experiment was to test that system of feeding corn. Two lots of nine pigs each were self-fed, free-choice, shelled corn and a mixed protein supplement as a basal ration. The treatment of the two lots varied only in that corn for lot 2 was soaked in water. The protein supplement fed both lots consisted of 4 parts tankage, 4 parts soybean meal, 1 part cottonseed meal, and 1 part alfalfa meal.en_US
dc.description.conference47th Annual Livestock Feeders’ Day. Kansas State University, Manhattan, KS, May 7, 1960en_US
dc.identifier.urihttp://hdl.handle.net/2097/12148
dc.publisherKansas Agricultural Experiment Stationen_US
dc.relation.isPartOf1959-60 Progress Reportsen_US
dc.relation.isPartOfCircular (Kansas Agricultural Experiment Station): 378en_US
dc.subjectSwineen_US
dc.subjectShelled cornen_US
dc.subjectAlfalfaen_US
dc.titleThe value of soaking shelled corn for finishing spring pigs on alfalfa pastureen_US
dc.typeConference paperen_US

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