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dc.citation.epage33en_US
dc.citation.spage32en_US
dc.contributor.authorVanzant, E.S.
dc.contributor.authorCochran, R.C.
dc.contributor.authorBeharka, A.A.
dc.contributor.authorAvery, T.B.
dc.date.accessioned2010-11-12T19:26:05Z
dc.date.available2010-11-12T19:26:05Z
dc.date.issued2010-11-12
dc.date.published1988en_US
dc.description.abstractSupplementation of early summer bluestem with low levels of corn, wheat, or sorghum grain had no effect on forage intake, forage digestibility, or total dry matter digestibility in beef steers, compared with a regimen of no supplementation. Increased total dry matter intakes for the supplemented steers reflected supplement consumption.en_US
dc.description.conferenceCattlemen's Day, 1988, Kansas State University, Manhattan, KS, March, 1988en_US
dc.identifier.urihttp://hdl.handle.net/2097/6508
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 88-363-Sen_US
dc.relation.isPartOfCattlemen’s Day, 1988en_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 539en_US
dc.subjectBeefen_US
dc.subjectForageen_US
dc.subjectSteersen_US
dc.subjectBluestemen_US
dc.titleInfluence of supplemental grain type on forage utilization by beef steers consuming early summer bluestemen_US
dc.typeConference paperen_US

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