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dc.citation.epage43en_US
dc.citation.spage39en_US
dc.contributor.authorThompson, W.
dc.contributor.authorRiley, Jack G.
dc.date.accessioned2011-02-18T18:02:48Z
dc.date.available2011-02-18T18:02:48Z
dc.date.issued2011-02-18
dc.date.published1979en_US
dc.description.abstractRation erode protein levels of 9%, 11%, 15%, 12 declining to 10.5% and 13% declining to 11% and finally to 9% were fed with and without Monensin. Steers fed 9% protein continuously gained the least and were the least efficient. Steers fed the other four protein levels had similar performances. Averaged across protein levels, Monensin had no significant effect on steer performance but it improved feed efficiency 7.4% with the 11%, 12-10.5% and 13-11-9% rations.en_US
dc.description.conferenceCattlemen's Day, 1979, Kansas State University, Manhattan, KS, March 2, 1979en_US
dc.identifier.urihttp://hdl.handle.net/2097/7403
dc.publisherKansas State University. Agricultural Experiment Stationen_US
dc.relation.isPartOfCattlemen’s Day, 1979en_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station); 350en_US
dc.subjectBeefen_US
dc.subjectProteinen_US
dc.subjectMonensinen_US
dc.subjectSteersen_US
dc.titleProtein levels with and without Monensin for finishing steersen_US
dc.typeConference paperen_US

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