Influence of source of calories on composition and production of milk

dc.citation.epage26en_US
dc.citation.spage24en_US
dc.contributor.authorGallegos, A.J.
dc.contributor.authorShirley, John E.
dc.contributor.authoreidjshirleyen_US
dc.date.accessioned2011-05-12T18:11:28Z
dc.date.available2011-05-12T18:11:28Z
dc.date.issued2011-05-12
dc.date.published1994en_US
dc.description.abstractWheat and tallow increased milk production in a complementary fashion when added to a milo-based grain mix.en_US
dc.description.conferenceDairy Day, 1994, Kansas State University, Manhattan, KS, 1994
dc.identifier.urihttp://hdl.handle.net/2097/9143
dc.publisherKansas Agricultural Experiment Stationen_US
dc.relation.isPartOfDairy Day, 1994en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 95-141-Sen_US
dc.relation.isPartOfReport of progress (Kansas Agricultural Experiment Station); 716en_US
dc.subjectConcentrate mixesen_US
dc.subjectTallowen_US
dc.subjectWheaten_US
dc.subjectMiloen_US
dc.subjectMilk yielden_US
dc.titleInfluence of source of calories on composition and production of milken_US
dc.typeConference paperen_US

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