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dc.citation.epage90en_US
dc.citation.spage88en_US
dc.contributor.authorVanzant, E.S.
dc.contributor.authorBeharka, A.A.
dc.contributor.authorCochran, R.C.
dc.contributor.authorAvery, T.B.
dc.contributor.authorJacques, K.A.
dc.date.accessioned2010-12-03T21:47:35Z
dc.date.available2010-12-03T21:47:35Z
dc.date.issued2010-12-03
dc.date.published1987en_US
dc.description.abstractSupplementing beef steers consuming immature bluestem with 0, 1, 2, or 4 lbs of sorghum grain daily did not affect forage intake. Thus, total intake increased as level of grain increased. Total dry matter, cell wall, and starch digestibilities were mildly depressed with increasing grain. Rumen fill and rates of passage were similar for all treatments, and differences in rumen fermentation characteristics were minimal.en_US
dc.description.conferenceCattlemen's Day, 1987, Kansas State University, Manhattan, KS, March, 1987en_US
dc.identifier.urihttp://hdl.handle.net/2097/6804
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfCattlemen’s Day, 1987en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 87-309-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 514en_US
dc.subjectBeefen_US
dc.subjectSorghum grainen_US
dc.subjectSteersen_US
dc.subjectBluestemen_US
dc.titleInfluence of sorghum grain supplementation on forage utilization by beef steers consuming immature bluestemen_US
dc.typeConference paperen_US

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