Evaluation of the undergraduate restaurant management program at Kansas State University
dc.contributor.author | Phillips, Roberta Annette | en_US |
dc.date.accessioned | 2011-06-28T21:52:40Z | |
dc.date.available | 2011-06-28T21:52:40Z | |
dc.date.digitized | 2010 | en_US |
dc.date.issued | 1986 | en_US |
dc.date.published | 1986 | en_US |
dc.description | Typescript (photocopy). | en_US |
dc.description | Digitized by Kansas Correctional Industries | en_US |
dc.description.department | Department: Dietetics, Restaurant, and Institutional Management. | en_US |
dc.description.level | Masters | en_US |
dc.identifier.uri | http://hdl.handle.net/2097/9946 | |
dc.language | en_US | en_US |
dc.publisher | Kansas State University | en_US |
dc.rights.accessRights | This volume was digitized and made accessible online due to deterioration of the original print copy. If you are the author of this work and would like to have online access removed, please contact the Library Administration Office, 785-532-7400, library@k-state.edu. | en_US |
dc.standard.bitdepth | 8 bit grayscale | en_US |
dc.standard.capturehardware | Fujitsu fi-5120C | en_US |
dc.standard.capturesoftwaresettings | Scandall 21 Version 4.3.11 | en_US |
dc.standard.resolution | 200 dpi | en_US |
dc.subject.LCNAF | Kansas State University Dept. of Dietetics, Restaurant, and Institutional Management--Curricula--Evaluation | en_US |
dc.title | Evaluation of the undergraduate restaurant management program at Kansas State University | en_US |
dc.type | Thesis | en_US |
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