Role of the consultant dietitian in nursing homes: perceptions of dietitians and administrators
| dc.contributor.author | Spear, Diane M. | en_US |
| dc.date.accessioned | 2015-12-31T21:20:02Z | |
| dc.date.available | 2015-12-31T21:20:02Z | |
| dc.date.issued | 1978 | en_US |
| dc.date.published | 1978 | en_US |
| dc.description | Call number: LD2668 .T4 1978 S687 | en_US |
| dc.description.degree | Master of Science | en_US |
| dc.description.level | Masters | en_US |
| dc.identifier.uri | http://hdl.handle.net/2097/26971 | |
| dc.subject.AAT | Masters theses | en_US |
| dc.subject.LCSH | Dietitians--Middle West. | en_US |
| dc.subject.LCSH | Nursing homes--Middle West--Food service. | en_US |
| dc.title | Role of the consultant dietitian in nursing homes: perceptions of dietitians and administrators | en_US |
| dc.type | Text | en_US |
Files
Original bundle
1 - 1 of 1
