| dc.citation.epage | 41 | en_US |
| dc.citation.spage | 37 | en_US |
| dc.contributor.author | Wickersham, T.A. | |
| dc.contributor.author | Cochran, R.C. | |
| dc.contributor.author | Dhuyvetter, D.V. | |
| dc.contributor.author | Farmer, C.G. | |
| dc.contributor.author | Grieger, David M. | |
| dc.contributor.authoreid | dgrieger | en_US |
| dc.date.accessioned | 2010-08-06T21:07:47Z | |
| dc.date.available | 2010-08-06T21:07:47Z | |
| dc.date.issued | 2010-08-06T21:07:47Z | |
| dc.date.published | 2001 | en_US |
| dc.description.abstract | An experiment was conducted to determine the effect of providing a small amount of a high-protein supplement during the fall and effects of increasing subsequent level of winter supplementation on cow-calf performance. One hundred-sixty spring-calving Hereford × Angus cows grazing tallgrassprairie range were used. During the fall, cows either had access to a self-fed, highprotein supplement (30% CP) or were not supplemented. During the winter, range cubes (20% CP) were fed at a daily equivalent of 1, 2, 3, or 4 lb/head and all cows had access to the same self-fed supplement used during the fall period. Cumulative performance (as measured by changes in body condition score and body weight) tended to show limited response to low-level fall supplementation, but was significantly improved as level of winter supplementation increased. | en_US |
| dc.description.conference | Cattlemen's Day, 2001, Kansas State University, Manhattan, KS, March 2, 2001 | en_US |
| dc.identifier.uri | http://hdl.handle.net/2097/4557 | |
| dc.publisher | Kansas State University. Agricultural Experiment Station and Cooperative Extension Service | en_US |
| dc.relation.isPartOf | Cattlemen’s Day, 2001 | en_US |
| dc.relation.isPartOf | Kansas Agricultural Experiment Station contribution; no. 01-318-S | en_US |
| dc.relation.isPartOf | Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 873 | en_US |
| dc.subject | Beef | en_US |
| dc.subject | Protein | en_US |
| dc.subject | Range | en_US |
| dc.subject | Beef cattle | en_US |
| dc.subject | Supplementation | en_US |
| dc.subject | Self-feeding | en_US |
| dc.title | Influence of low-level fall supplementation with a self-fed, high-protein supplement and level of winter supplementation on performance of beef cows grazing tallgrass-prairie range | en_US |
| dc.type | Conference paper | en_US |
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