The relationship of physical balance in the utilization of pelleted and nonpelleted rations for lambs.
| dc.citation.epage | 72 | en_US |
| dc.citation.spage | 69 | en_US |
| dc.contributor.author | Bell, T.D. | |
| dc.contributor.author | Richardson, D. | |
| dc.contributor.author | Cox, R.F. | |
| dc.contributor.author | Needham, J.W. | |
| dc.date.accessioned | 2011-10-31T18:41:50Z | |
| dc.date.available | 2011-10-31T18:41:50Z | |
| dc.date.issued | 2011-10-31 | |
| dc.date.published | 1956 | en_US |
| dc.description.abstract | Lamb-fattening rations varying in proportions of roughages to concentrate have been studied in this project several years. In recent years much interest has been shown by commercial lamb feeders in completely pelleted rations, and for the past three years this project has been designed to study the effect of pelleted and nonpelleted rations of varying proportions of roughages and concentrate upon feed-lot performance and feed efficiency. | en_US |
| dc.description.conference | 43rd Annual Livestock Feeders’ Day. Kansas State University, Manhattan, KS, May 5, 1956 | en_US |
| dc.identifier.uri | http://hdl.handle.net/2097/12496 | |
| dc.publisher | Kansas Agricultural Experiment Station | en_US |
| dc.relation.isPartOf | 1955-1956 Progress Reports | en_US |
| dc.subject | Sheep | en_US |
| dc.subject | Pelleted ration | en_US |
| dc.subject | Nonpelleted ration | en_US |
| dc.subject | Performance | en_US |
| dc.subject | Feed efficiency | en_US |
| dc.title | The relationship of physical balance in the utilization of pelleted and nonpelleted rations for lambs. | en_US |
| dc.type | Conference paper | en_US |
