Influence of dry, extruded-expelled soybean meal from different manufacturers on growth performance of nursery pigs

dc.citation.epage50en_US
dc.citation.spage48en_US
dc.contributor.authorWoodworth, J.C.
dc.contributor.authorSteidinger, M.U.
dc.contributor.authorDeRouchey, Joel M.
dc.contributor.authorTokach, Michael D.
dc.contributor.authorNelssen, Jim L.
dc.contributor.authorGoodband, Robert D.
dc.contributor.authoreidjderouchen_US
dc.contributor.authoreidmtokachen_US
dc.contributor.authoreidjnelssenen_US
dc.contributor.authoreidgoodbanden_US
dc.date.accessioned2010-02-18T20:22:17Z
dc.date.available2010-02-18T20:22:17Z
dc.date.issued2010-02-18T20:22:17Z
dc.date.published2000en_US
dc.description.abstractA total of 150 pigs (initially 22 lb; 42 d of age) was used to determine the influence of dry, extruded-expelled soybean meal from three different manufacturers on growth performance of pigs. No differences were observed for ADG, ADFI, or F/G between any of the sources. All three sources resulted in performance similar to that with a cornsoybean meal diet with added fat. These results confirm the accuracy of the energy values published in the 1998 Swine Day Report for dry, extruded-expelled soybean meal.en_US
dc.description.conferenceSwine Day, Manhattan, KS, November 16, 2000en_US
dc.identifier.urihttp://hdl.handle.net/2097/2627
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfSwine day, 2000en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 01-138-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 858en_US
dc.subjectSwineen_US
dc.subjectNursery pigsen_US
dc.subjectGrowthen_US
dc.subjectSoybean mealen_US
dc.subjectProcessingen_US
dc.titleInfluence of dry, extruded-expelled soybean meal from different manufacturers on growth performance of nursery pigsen_US
dc.typeConference paperen_US

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