Clostridium Botulinum and foodborne illness

Date

2006-01

Journal Title

Journal ISSN

Volume Title

Publisher

Kansas State University

Abstract

Description

Originally authored by Karen Pesaresi Penner.
Fadi Aramouni, Karen Blakeslee and Karen P. Penner, Clostridium Botulinum and foodborne illness, Kansas State University, January 2006.

Keywords

Health/Safety, C. botulinum, Botulism, Foodborne illness, Prevention, MF

Citation