Revaccination of recently processed cattle

Date

2011-01-27

Journal Title

Journal ISSN

Volume Title

Publisher

Kansas State University. Agricultural Experiment Station

Abstract

Two trials were conducted to evaluate the effectiveness of revaccinating recently processed cattle with modified live IBR and BVD vaccine. Revaccination decreased total illness 24 to 26%. A significant reduction in clinically sick calves occurred by 48 hours after revaccination and continued for the reminder of the observation period.

Description

Keywords

Beef, Revaccination, IBR, BVD

Citation