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dc.citation.epage28en_US
dc.citation.spage26en_US
dc.contributor.authorRosenkrans, C.F.
dc.contributor.authorDavis, Duane L.
dc.contributor.authoreiddavisen_US
dc.date.accessioned2010-04-15T21:47:24Z
dc.date.available2010-04-15T21:47:24Z
dc.date.issued2010-04-15T21:47:24Z
dc.date.published1988en_US
dc.description.abstractMixtures of vitamins and amino acids produced detrimental effects on the development of pig embryos. However, addition of three amino acids, phenylalanine, methionine, and isoleuncine, enhanced pig embryo development.en_US
dc.description.conferenceSwine Day, Manhattan, KS, November 17, 1988en_US
dc.identifier.urihttp://hdl.handle.net/2097/3633
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfSwine day, 1988en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 88-149-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 556en_US
dc.subjectSwineen_US
dc.subjectEmbryo survivalen_US
dc.subjectPregnancyen_US
dc.subjectAmino acidsen_US
dc.titleResponses of pig embryos to amino acidsen_US
dc.typeConference paperen_US

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