Protein adjustments during temperature stress
dc.citation.epage | 50 | en_US |
dc.citation.spage | 48 | en_US |
dc.contributor.author | Ames, D.R. | |
dc.date.accessioned | 2011-02-18T18:03:22Z | |
dc.date.available | 2011-02-18T18:03:22Z | |
dc.date.issued | 2011-02-18 | |
dc.date.published | 1979 | en_US |
dc.description.abstract | Adjusting feedlot rations to match the thermal environment can reduce costs of gains. Adjusting protein content of rations does not change average daily gain but it improves protein efficiency. | en_US |
dc.description.conference | Cattlemen's Day, 1979, Kansas State University, Manhattan, KS, March 2, 1979 | en_US |
dc.identifier.uri | http://hdl.handle.net/2097/7406 | |
dc.publisher | Kansas State University. Agricultural Experiment Station | en_US |
dc.relation.isPartOf | Cattlemen’s Day, 1979 | en_US |
dc.relation.isPartOf | Report of progress (Kansas State University. Agricultural Experiment Station); 350 | en_US |
dc.subject | Beef | en_US |
dc.subject | Protein | en_US |
dc.subject | Temperature | en_US |
dc.subject | Rations | en_US |
dc.title | Protein adjustments during temperature stress | en_US |
dc.type | Conference paper | en_US |