Relation of certain factors to cream volume and viscosity of colostrum from dairy cows

dc.contributor.authorMoody, Edward Grant.en_US
dc.date.accessioned2015-12-31T20:40:37Z
dc.date.available2015-12-31T20:40:37Z
dc.date.issued1947en_US
dc.date.published1947en_US
dc.descriptionLD2668 .T4 1947 M6en_US
dc.description.degreeMaster of Scienceen_US
dc.description.levelMastersen_US
dc.identifier.urihttp://hdl.handle.net/2097/24384
dc.subject.AATMasters thesesen_US
dc.subject.LCSHColostrum--Composition.en_US
dc.subject.LCSHLactation.en_US
dc.subject.LCSHDairy cattle.en_US
dc.titleRelation of certain factors to cream volume and viscosity of colostrum from dairy cowsen_US
dc.typeTexten_US

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