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dc.citation.epage5en_US
dc.citation.spage1en_US
dc.contributor.authorGoldy, G.
dc.contributor.authorBolsen, K.
dc.contributor.authorRiley, Jack G.
dc.date.accessioned2010-12-01T22:15:04Z
dc.date.available2010-12-01T22:15:04Z
dc.date.issued2010-12-01
dc.date.published1987en_US
dc.description.abstractHomozygous yellow endosperm grain sorghum had no advantage in feeding value over heterozygous yellow endosperm hybrids (P>.05). A heterozygous yellow endosperm hybrid, Funk's 550, had larger kernels (P<.001) and when dry rolled, produced more fine particles (P<.01). This may explain its trend toward improved feed efficiency, higher DM digestibility, and greater in vitro VFA production compared with the other dry processed grain sorghum hybrids tested. Our results do not support the traditional 12 to 16% price discount for grain sorghum relative to corn.en_US
dc.description.conferenceCattlemen's Day, 1987, Kansas State University, Manhattan, KS, March, 1987en_US
dc.identifier.urihttp://hdl.handle.net/2097/6714
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfCattlemen’s Day, 1987en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 87-309-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 514en_US
dc.subjectBeefen_US
dc.subjectGrain sorghumen_US
dc.subjectCornen_US
dc.subjectDieten_US
dc.titleComparative feeding value of grain sorghum and corn in beef cattle dietsen_US
dc.typeConference paperen_US

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