Benefits of graftage

dc.contributor.authorButterfield, Earl Carver
dc.date.accessioned2017-09-20T21:34:17Z
dc.date.available2017-09-20T21:34:17Z
dc.date.issued1898
dc.date.published1898
dc.descriptionCitation: Butterfield, Earl Carver. Benefits of graftage. Senior thesis, Kansas State Agricultural College, 1898.
dc.descriptionMorse Department of Special Collections
dc.description.abstractIntroduction: In this paper the term graftage is used in its more general sense and includes both budding and grafting. Although the practice has been looked upon by some as mysterious and by others as pernicious, yet it is gaining favor, and is now being widely employed as a means of propagating fruits.
dc.identifier.urihttp://hdl.handle.net/2097/37442
dc.rightsThe organization that has made the Item available believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Please refer to the organization that has made the Item available for more information.
dc.rights.urihttps://rightsstatements.org/vocab/NoC-US/1.0/
dc.subjectGraftage
dc.subjectBudding
dc.subjectFruits
dc.subject.AATTheses
dc.subject.AATManuscripts (documents)
dc.titleBenefits of graftage
dc.typeText

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