Studies of the addition of viable yeast cell suspensions to beef cattle rations
dc.contributor.author | Bowman, Ollie Monroe. | en_US |
dc.date.accessioned | 2015-12-31T20:51:00Z | |
dc.date.available | 2015-12-31T20:51:00Z | |
dc.date.issued | 1955 | en_US |
dc.date.published | 1955 | en_US |
dc.description | Call number: LD2668 .T4 1955 B68 | en_US |
dc.description.degree | Master of Science | en_US |
dc.description.level | Masters | en_US |
dc.identifier.uri | http://hdl.handle.net/2097/24980 | |
dc.subject.AAT | Masters theses | en_US |
dc.subject.LCSH | Yeast as feed | en_US |
dc.subject.LCSH | Beef cattle--Feeding and feeds. | en_US |
dc.title | Studies of the addition of viable yeast cell suspensions to beef cattle rations | en_US |
dc.type | Text | en_US |
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