Managing the nutrition program for cow comfort

dc.citation.epage25en_US
dc.citation.spage24en_US
dc.contributor.authorDunham, James R.
dc.date.accessioned2011-05-12T18:08:18Z
dc.date.available2011-05-12T18:08:18Z
dc.date.issued2011-05-12
dc.date.published1997en_US
dc.description.abstractComfortable cows are contented cows. However, cows may be comfortable in their environment but also experience some discomfort because of the nutrition program. A good nutritional management program will improve desircow comfort by providing: 1) the proper balance of nutrients for efficient production; 2) buffers for high energy rations to prevent acidosis and consore feet; 3) rations in which grain cannot be consumed too rapidly; 4) rations with proper amounts of nonfiber carbohydrate; 5) highest quality forages during hot weather; 6) additional moisture in total mixed rations during hot weather; 7) a readily available water source; and 8) a bunk management system that encourages cows to eat.en_US
dc.description.conferenceDairy Day, 1997, Kansas State University, Manhattan, KS, 1997
dc.identifier.urihttp://hdl.handle.net/2097/9134
dc.publisherKansas Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfDairy Day, 1997en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 98-100-Sen_US
dc.relation.isPartOfReport of progress (Kansas Agricultural Experiment Station and Cooperative Extension Service); 792en_US
dc.subjectDairyen_US
dc.subjectCow comforten_US
dc.subjectAcidosisen_US
dc.subjectForage qualityen_US
dc.subjectNonfiber carbohydratesen_US
dc.subjectWateren_US
dc.titleManaging the nutrition program for cow comforten_US
dc.typeConference paperen_US

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