Influence of lysine concentration on growth performance and carcass characteristics of finishing pigs

dc.citation.epage125en_US
dc.citation.spage122en_US
dc.contributor.authorGoodband, Robert D.
dc.contributor.authorTokach, Michael D.
dc.contributor.authorNelssen, Jim L.
dc.contributor.authorDritz, Steven S.
dc.contributor.authoreiddritzen_US
dc.contributor.authoreidgoodbanden_US
dc.contributor.authoreidmtokachen_US
dc.contributor.authoreidjnelssenen_US
dc.date.accessioned2010-03-02T16:18:30Z
dc.date.available2010-03-02T16:18:30Z
dc.date.issued2010-03-02T16:18:30Z
dc.date.published1996en_US
dc.description.abstractWe used a total of 11,653 pigs to examine the influence of a lysine phase-feeding regimen on growth performance and carcass characteristics in finishing pigs. We found that the lysine regimen did not affect ADG. Also, the low-lysine regimen was adequate for maximizing growth performance and carcass characteristics of barrows. However, the low-lysine regimen was inadequate to optimize feed efficiency in gilts. Further analysis indicated that the largest differences in feed efficiency were for the 115 to 160 lb period in gilts. Later in the growth period, feed efficiency of gilts was similar across dietary lysine regimens.en_US
dc.description.conferenceSwine Day, Manhattan, KS, November 21, 1996en_US
dc.identifier.urihttp://hdl.handle.net/2097/2765
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfSwine day, 1996en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 97-142-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 772en_US
dc.subjectSwineen_US
dc.subjectLysine requirementen_US
dc.subjectFinishing pigsen_US
dc.titleInfluence of lysine concentration on growth performance and carcass characteristics of finishing pigsen_US
dc.typeConference paperen_US

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