A quick test for sulfites on foods and nitrates in drinking water
dc.contributor.author | Markley, Barbara J. | en_US |
dc.date.accessioned | 2015-12-30T23:09:55Z | |
dc.date.available | 2015-12-30T23:09:55Z | |
dc.date.issued | 1986 | en_US |
dc.date.published | 1986 | en_US |
dc.description | Call number: LD2668 .T4 1986 M375 | en_US |
dc.description.degree | Master of Science | en_US |
dc.description.department | Chemistry | en_US |
dc.description.level | Masters | en_US |
dc.identifier.uri | http://hdl.handle.net/2097/22160 | |
dc.subject.AAT | Masters theses | en_US |
dc.subject.LCSH | Sulfites--Physiological effect. | en_US |
dc.subject.LCSH | Food preservatives. | en_US |
dc.subject.LCSH | Nitrates--Physiological effect. | en_US |
dc.subject.LCSH | Water--Nitrogen content. | en_US |
dc.title | A quick test for sulfites on foods and nitrates in drinking water | en_US |
dc.type | Text | en_US |
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