Effects of dietary L-carnitine on growth performance of nursery pigs
dc.citation.epage | 32 | en_US |
dc.citation.spage | 27 | en_US |
dc.contributor.author | Real, D.E. | |
dc.contributor.author | Rincker, M.J. | |
dc.contributor.author | Steidinger, M.E. | |
dc.contributor.author | Carter, S.D. | |
dc.contributor.author | Owen, K.Q. | |
dc.contributor.author | Nelssen, Jim L. | |
dc.contributor.author | Goodband, Robert D. | |
dc.contributor.author | Tokach, Michael D. | |
dc.contributor.author | Dritz, Steven S. | |
dc.contributor.authoreid | jnelssen | en_US |
dc.contributor.authoreid | goodband | en_US |
dc.contributor.authoreid | mtokach | en_US |
dc.contributor.authoreid | dritz | en_US |
dc.date.accessioned | 2010-02-18T20:28:33Z | |
dc.date.available | 2010-02-18T20:28:33Z | |
dc.date.issued | 2010-02-18T20:28:33Z | |
dc.date.published | 2000 | en_US |
dc.description.abstract | Four experiments were conducted to evaluate the effects of added dietary Lcarnitine on growth performance of nursery pigs. Pigs were fed a control diet containing no added L-carnitine or the control diet with 25, 50, 75, or 100 ppm of added L-carnitine (25, 50, or 100 ppm in Exp. 4). In Exps. 1, 2, and 3 for the overall study, ADG and F/G improved with increasing dietary L-carnitine. In Exp. 4, pigs fed increasing L-carnitine had improved ADG from d 0 to 3 and d 10 to 24. Increasing added carnitine improved F/G from d 10 to 24 and for the overall study. The results suggest that 25 to 50 ppm of added L-carnitine can improve ADG and F/G in nursery pigs. The largest response in pig growth performance was found when carnitine was supplemented to the phase II diet. | en_US |
dc.description.conference | Swine Day, Manhattan, KS, November 16, 2000 | en_US |
dc.identifier.uri | http://hdl.handle.net/2097/2644 | |
dc.publisher | Kansas State University. Agricultural Experiment Station and Cooperative Extension Service | en_US |
dc.relation.isPartOf | Swine day, 2000 | en_US |
dc.relation.isPartOf | Kansas Agricultural Experiment Station contribution; no. 01-138-S | en_US |
dc.relation.isPartOf | Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 858 | en_US |
dc.subject | Swine | en_US |
dc.subject | Carnitine | en_US |
dc.subject | Nursery pigs | en_US |
dc.subject | B-vitamin | en_US |
dc.title | Effects of dietary L-carnitine on growth performance of nursery pigs | en_US |
dc.type | Conference paper | en_US |