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dc.citation.epage20en_US
dc.citation.spage19en_US
dc.contributor.authorSmith, E.F.
dc.contributor.authorWard, G.M.
dc.contributor.authorRichardson, D.
dc.contributor.authorPerry, H.B.
dc.date.accessioned2011-04-28T16:31:23Z
dc.date.available2011-04-28T16:31:23Z
dc.date.issued2011-04-28
dc.date.published1966en_US
dc.description.abstractThis experiment was to determine the value of sorghum grain, whole and ground, added to sorghum silage at 15% of the forage green weight at ensiling. The design was as follows: Treatment 1-No grain. Treatment 2-Ground sorghum grain fed when silage was fed Treatment 3-Whole sorghum grain added to silage while ensiling, with water added to bring the silage back to original moisture content. Treatment 4- Ground sorghum grain added to silage while ensiling and water added to bring silage moisture content to original.en_US
dc.description.conference53rd Annual Livestock Feeders’ Day, Kansas State University, Manhattan, Kansas, May 7, 1966en_US
dc.identifier.urihttp://hdl.handle.net/2097/8476
dc.publisherKansas Agricultural Experiment Stationen_US
dc.relation.isPartOf53rd Annual Livestock Feeders’ Day, 1965-1966 Progress Reportsen_US
dc.relation.isPartOfBulletin (Kansas Agricultural Experiment Station); 493en_US
dc.subjectBeefen_US
dc.subjectSorghum silageen_US
dc.subjectDaily gainen_US
dc.titleThe value of grain added to sorghum silage at ensilingen_US
dc.typeConference paperen_US

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