Evaluation of wheat in rations for growing-finishing swine

dc.citation.epage91en_US
dc.citation.spage86en_US
dc.contributor.authorTribble, L.F.
dc.contributor.authorJensen, A.H.
dc.contributor.authorDeyoe, C.W.
dc.contributor.authorPfost, H.B.
dc.date.accessioned2011-04-28T17:47:28Z
dc.date.available2011-04-28T17:47:28Z
dc.date.issued2011-04-28
dc.date.published1966en_US
dc.description.abstractA series of experiments has further evaluated wheat as swine feed. The experiments were conducted in confinement on concrete floored pens. Purebred Duroc, Poland and D x P crossbred pigs were used in all trials. All rations were supplemented with calcium, phosphorus, salt, trace minerals, the following vitamins A. D. riboflavin, pantothenic acid, niacin, choline, B 12 and antibiotic, chlortetracycline. Soybean oil meal was added to the grain to bring protein content to the desired level.en_US
dc.description.conference53rd Annual Livestock Feeders’ Day, Kansas State University, Manhattan, Kansas, May 7, 1966en_US
dc.identifier.urihttp://hdl.handle.net/2097/8496
dc.publisherKansas Agricultural Experiment Stationen_US
dc.relation.isPartOf53rd Annual Livestock Feeders’ Day, 1965-1966 Progress Reportsen_US
dc.relation.isPartOfBulletin (Kansas Agricultural Experiment Station); 493en_US
dc.subjectSwineen_US
dc.subjectSorghum grainen_US
dc.subjectGainen_US
dc.subjectCornen_US
dc.subjectPerformanceen_US
dc.titleEvaluation of wheat in rations for growing-finishing swineen_US
dc.typeConference paperen_US

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