Mineral content of feeds grown at various Kansas locations

dc.citation.epage11en_US
dc.citation.spage5en_US
dc.contributor.authorClary, F.G.
dc.contributor.authorBrent, B.E.
dc.date.accessioned2011-03-17T14:42:01Z
dc.date.available2011-03-17T14:42:01Z
dc.date.issued2011-03-17
dc.date.published1970en_US
dc.description.abstractEarlier experiments have shown that cattle may perform differently at different Kansas locations. Feeds from four locations (Manhattan, Mound Valley, Colby, and Garden City) were analyzed for several minerals to see if mineral differences might be responsible. Table 4 shows the results for alfalfa hay. Samples were taken at random and no attempt was made to choose particular varieties. Data for FS 1a sorghum silage is shown in table 5. Table 6 shows mineral analyses for two sorghum grain varieties, and one mixed sample (varieties unknown) taken at each location. The K.S.U. agronomy department carries out annual tests on eleven varieties of forage sorghum at four locations (Garden City, Manhattan, Mound Valley, and Colby). The results are in table 7.en_US
dc.description.conferenceCattlemen's Day, 1970, Kansas State University, Manhattan, KS, May 1, 1970en_US
dc.identifier.urihttp://hdl.handle.net/2097/8049
dc.publisherKansas State University. Agricultural Experiment Stationen_US
dc.relation.isPartOfCattlemen’s Day, 1970en_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station); 536en_US
dc.subjectBeefen_US
dc.subjectMineral contenten_US
dc.subjectSorghum grainen_US
dc.subjectAlfalfaen_US
dc.titleMineral content of feeds grown at various Kansas locationsen_US
dc.typeConference paperen_US

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