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dc.citation.epage22en_US
dc.citation.spage21en_US
dc.contributor.authorHarmon, D.L.
dc.contributor.authorAvery, T.B.
dc.date.accessioned2010-12-03T21:49:07Z
dc.date.available2010-12-03T21:49:07Z
dc.date.issued2010-12-03
dc.date.published1986en_US
dc.description.abstractAdding ionophores to a high grain diet increased glucose absorption and decreased the transport of urea back into the gut. These changes are consistent with the antibiotic effects of these compounds. Decreased microbial activity in the gut and shifts in the pattern of absorbed nutrients may help explain the improvements in feed efficiency seen with ionophore addition.en_US
dc.description.conferenceCattlemen's Day, 1986, Kansas State University, Manhattan, KS, March, 1986en_US
dc.identifier.urihttp://hdl.handle.net/2097/6813
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfCattlemen’s Day, 1986en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 86-320-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 494en_US
dc.subjectBeefen_US
dc.subjectIonophoreen_US
dc.subjectDieten_US
dc.subjectMicrobesen_US
dc.titleInfluence of ionophore addition to high-grain diets on net nutrient absorptionen_US
dc.typeConference paperen_US

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