Changes in the concentration of tocopherols in the blood serum of the parturient dairy cow and her neonatal calf
| dc.contributor.author | Latschar, Carl Ernest | |
| dc.date.accessioned | 2014-04-21T19:42:52Z | |
| dc.date.available | 2014-04-21T19:42:52Z | |
| dc.date.issued | 1947 | en_US |
| dc.date.modified | 2011 | en_US |
| dc.date.published | 1947 | en_US |
| dc.description | Typescript, etc. | en_US |
| dc.description.level | Masters | en_US |
| dc.identifier.uri | http://hdl.handle.net/2097/17360 | |
| dc.language | en_US | en_US |
| dc.publisher | Kansas State University | en_US |
| dc.rights.accessRights | This volume was digitized by the Kansas State University Libraries, and made accessible online due to deterioration of the original print copy. If you are the author of this work and would like to have online access removed, please contact the Library Administration Office, 785-532-7400, library@k-state.edu. | en_US |
| dc.subject.LCSH | Vitamin E in animal nutrition | en_US |
| dc.subject.LCSH | Veterinary obstetrics | en_US |
| dc.title | Changes in the concentration of tocopherols in the blood serum of the parturient dairy cow and her neonatal calf | en_US |
| dc.type | Masters theses | en_US |
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