Three milo treatments were evaluated in finishing rations for
heifers: dry-rolled, reconstituted with water, and reconstituted with
whey. Reconstituting milo with water or whey did not increase weight
gain or efficiency of heifers over that of heifers fed dry-rolled milo.
The slowest and least efficient gains were produced by the water-reconstituted
milo. Performances were similar for the dry-rolled and whey-reconstituted
milo treatments.