The effects of substituting spray-dried whole egg from egg grading plants for spray-dried plasma protein in phase I diets

Nessmith, W.B. Jr.; Bergstrom, J.R.; Owen, K.Q.; Richert, B.T.; Smith, J.W.II; Tokach, Michael D.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S.

K-REx Home
> >
Academic Colleges, Departments, and Programs
> >
College of Agriculture
> >
Animal Sciences and Industry
> >
Swine
> >
Swine Day, 1995
> >
View Item

The effects of substituting spray-dried whole egg from egg grading plants for spray-dried plasma protein in phase I diets

Nessmith, W.B. Jr.; Bergstrom, J.R.; Owen, K.Q.; Richert, B.T.; Smith, J.W.II; Tokach, Michael D.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S.

A study was conducted to evaluate the

effects of replacing spray-dried plasma protein with spray-dried whole egg from egg

grading plants on starter pig performance. Up to 50% (3.5% of the diet) of spray-dried

plasma protein can be replaced with spraydried whole egg (6% of the diet) without

influencing performance of starter pigs.

Keywords: Swine; Starter; Plasma protein; Egg protein

Conference: Swine Day, Manhattan, KS, November 16, 1995
Starting Page: 60, Ending Page: 62
Publisher: Kansas State University. Agricultural Experiment Station and Cooperative Extension Service

Date: 1995

Conference paper

Record URL: http://hdl.handle.net/2097/3139

Show full item record