Omega-3s: leader's guide

Knous, Barbara Lohse

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Omega-3s: leader's guide

Alternative Title: MF2520

Description:

Barbara Lohse Knous, Omega-3s: leader's guide, Kansas State University, August 2001.

Keywords: Food; Omega-3 fatty acids; Supplements; Foods rich with Omega-3s

Date: 2001-08

Record URL: http://hdl.handle.net/2097/21778

Rights: Publications from Kansas State University may be freely reproduced for educational purposes. All other rights reserved. In either case, credit Barbara Lohse Knous, Omega-3s: Leader's Guide, Kansas State University, August 2001.

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Publications from Kansas State University may be freely reproduced for educational purposes. All other rights reserved. In either case, credit Barbara Lohse Knous, Omega-3s: Leader's Guide, Kansas State University, August 2001.

Except where otherwise noted, the use of this item is bound by the following: Publications from Kansas State University may be freely reproduced for educational purposes. All other rights reserved. In either case, credit Barbara Lohse Knous, Omega-3s: Leader's Guide, Kansas State University, August 2001.