Effect of feeding streptococcus faecium to artificially reared pigs

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dc.contributor.author Kluber, E.F. III
dc.contributor.author Pollmann, D.S.
dc.contributor.author Blecha, Frank
dc.date.accessioned 2010-04-30T17:37:14Z
dc.date.available 2010-04-30T17:37:14Z
dc.date.issued 2010-04-30T17:37:14Z
dc.identifier.uri http://hdl.handle.net/2097/3776
dc.description.abstract Two trials were conducted with a total of 112 artificially reared pigs to evaluate the effect feeding Streptococcus faecium. The areas studied were growth and feed efficiency, mortality rate, daily scour score, blood parameters (total leukocyte numbers and differentials), and in vivo determination of cell-mediated immunity. The results of the trial indicate that there was no significant advantage to feeding Streptococcus faecium to artificially reared pigs. en_US
dc.publisher Kansas State University. Agricultural Experiment Station and Cooperative Extension Service en_US
dc.relation.isPartOf Swine day, 1983 en_US
dc.relation.isPartOf Kansas Agricultural Experiment Station contribution; no. 84-174-S en_US
dc.relation.isPartOf Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 442 en_US
dc.subject Swine en_US
dc.subject Streptococcus faecium en_US
dc.subject Artificially reared pigs en_US
dc.title Effect of feeding streptococcus faecium to artificially reared pigs en_US
dc.type Conference paper en_US
dc.date.published 1983 en_US
dc.citation.epage 42 en_US
dc.citation.spage 36 en_US
dc.description.conference Swine Day, Manhattan, KS, November 10, 1983 en_US
dc.contributor.authoreid blecha en_US


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