Effect of feeding streptococcus faecium to artificially reared pigs

Kluber, E.F. III; Pollmann, D.S.; Blecha, Frank

dc.citation.epage	42	en_US
dc.citation.spage	36	en_US
dc.contributor.author	Kluber, E.F. III
dc.contributor.author	Pollmann, D.S.
dc.contributor.author	Blecha, Frank
dc.contributor.authoreid	blecha	en_US
dc.date.accessioned	2010-04-30T17:37:14Z
dc.date.available	2010-04-30T17:37:14Z
dc.date.issued	2010-04-30T17:37:14Z
dc.date.published	1983	en_US
dc.description.abstract	Two trials were conducted with a total of 112 artificially reared pigs to evaluate the effect feeding Streptococcus faecium. The areas studied were growth and feed efficiency, mortality rate, daily scour score, blood parameters (total leukocyte numbers and differentials), and in vivo determination of cell-mediated immunity. The results of the trial indicate that there was no significant advantage to feeding Streptococcus faecium to artificially reared pigs.	en_US
dc.description.conference	Swine Day, Manhattan, KS, November 10, 1983	en_US
dc.identifier.uri	http://hdl.handle.net/2097/3776
dc.publisher	Kansas State University. Agricultural Experiment Station and Cooperative Extension Service	en_US
dc.relation.isPartOf	Swine day, 1983	en_US
dc.relation.isPartOf	Kansas Agricultural Experiment Station contribution; no. 84-174-S	en_US
dc.relation.isPartOf	Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 442	en_US
dc.subject	Swine	en_US
dc.subject	Streptococcus faecium	en_US
dc.subject	Artificially reared pigs	en_US
dc.title	Effect of feeding streptococcus faecium to artificially reared pigs	en_US
dc.type	Conference paper	en_US

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