Certain chemical characteristics of edible fats and oils

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dc.contributor.author Hilton, Raymona Mayme
dc.date.accessioned 2017-07-24T13:49:24Z
dc.date.available 2017-07-24T13:49:24Z
dc.date.issued 1941 en_US
dc.identifier.uri http://hdl.handle.net/2097/35846
dc.description Typescript, etc.
dc.language en_US
dc.publisher Kansas State University
dc.subject.LCSH Oils and fats, Edible
dc.title Certain chemical characteristics of edible fats and oils
dc.type Text
dc.description.level Masters
dc.date.published 1941


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