Use of sorghum-based distillers grains in diets for nursery and finishing pigs

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dc.contributor.author Senne, B.W.
dc.contributor.author Mavromichalis, I.
dc.contributor.author Johnston, S.L.
dc.contributor.author Sorrell, P.S.
dc.contributor.author Kim, I.H.
dc.contributor.author Hines, Robert H.
dc.contributor.author Hancock, Joe D.
dc.date.accessioned 2010-03-10T22:28:56Z
dc.date.available 2010-03-10T22:28:56Z
dc.date.issued 2010-03-10T22:28:56Z
dc.identifier.uri http://hdl.handle.net/2097/3106
dc.description.abstract Two experiments were conducted to etermine the effects of sorghum-based distillers dried grains with solubles in isocaloric diets for nursery and finishing pigs. Rate and efficiency of gain in nursery pigs were decreased with 45% or more distillers grains. For finishing pigs, efficiency of gain was improved as distillers grains was increased to 60% of the diet, and carcass fatness was increased by about .1 inch at the highest concentration. en_US
dc.publisher Kansas State University. Agricultural Experiment Station and Cooperative Extension Service en_US
dc.relation.isPartOf Swine day, 1996 en_US
dc.relation.isPartOf Kansas Agricultural Experiment Station contribution; no. 97-142-S en_US
dc.relation.isPartOf Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 772 en_US
dc.subject Swine en_US
dc.subject Distillers grains en_US
dc.subject Nursery pigs en_US
dc.subject Finishing en_US
dc.subject Sorghum en_US
dc.title Use of sorghum-based distillers grains in diets for nursery and finishing pigs en_US
dc.type Conference paper en_US
dc.date.published 1996 en_US
dc.citation.epage 144 en_US
dc.citation.spage 140 en_US
dc.description.conference Swine Day, Manhattan, KS, November 21, 1996 en_US
dc.contributor.authoreid jhancock en_US


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