Steps to a healthier you: a summary of the 2005 dietary guidelines for americans and the food guide/MyPyramid

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Publications from Kansas State University may be freely reproduced for educational purposes.
All other rights reserved. In either case, credit Mary L. Meck Higgins, "Steps to a Healthier You: A Summary of the 2005 Dietary Guidelines for Americans and the Food Guide/MyPyramid Fact Sheet," August 2005. Except where otherwise noted, the use of this item is bound by the following: Publications from Kansas State University may be freely reproduced for educational purposes. All other rights reserved. In either case, credit Mary L. Meck Higgins, "Steps to a Healthier You: A Summary of the 2005 Dietary Guidelines for Americans and the Food Guide/MyPyramid Fact Sheet," August 2005.

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